Cheesecake factory

 

I baked a cheesecake last year, and my sister wanted to do it again recently so I guided her through the process, using basically the same recipe. I think I kinda screwed up the biscuit base (I'm using digestive biscuits instead of the prescribed premade dough base), but apparently it's quite nice (I've yet to try it).

I think the picture's just pretty cute, it looks like my sis is in a home econs class or something (which I suppose it effectively is).